Course details

Super special! Limited 1800 yen course

Super special! Limited 1800 yen course

1980 yen(Tax included)

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A super value plan has been created that includes a platter of three appetizers, Toricho potato salad, a platter of three salt-grilled cuts (you can choose your favorite), one type of fried food (you can choose your favorite), a platter of two types of grilled vegetables (you can choose your favorite), and a mini ramen or mini oyakodon (you can choose your favorite) for the final dish! Reservations can be made on the day and are accepted from one person.

Course menu

This super-value plan includes a platter of three appetizers, Toriako potato salad, a platter of three salt-grilled cuts (choose from liver, chicken sashimi, chicken neck, chicken heart, kappa gizzard, chicken wing, meatball, thigh, or breast), one type of fried dish (choose from deep-fried thigh, chicken nanban, chicken skin gyoza, or chicken breast cheese fry), a platter of two grilled vegetables (varies depending on the season, so please ask for details), and a mini ramen or mini oyakodon for the final course!

You can enjoy a basic menu that is a "must-try when you come to Torigoe!" at a reasonable price.

Of course, you can add individual dishes to this course as well, so please feel free to ask!

Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until midnight the next day of arrival

2025/04/05 update